Cheese, Edam

Illustration of Cheese, Edam

Pregnancy nutrients in 100 g

100 g gives about 73% of daily calcium, 59% of daily vitamin B-12 and 36% of daily protein needed in pregnancy.

  1. Calcium 731 mg
  2. Vitamin B-12 1.54 mcg
  3. Protein 24.99 g
  4. Zinc 3.75 mg
  5. Riboflavin 0.38 mg
  6. Potassium 188 mg
  7. Vitamin B-6 0.07 mg
  8. Choline 15.4 mg
  9. Vitamin D 20 IU
  10. Folate (DFE) 16 mcg
  11. Iron 0.44 mg
  12. DHA 0 g
  13. Vitamin C 0 mg
Show full nutrient table
Nutrients per 100 grams
NutrientIn 100 gDaily reference
Calcium731 mg1000 mg
Choline15.4 mg450 mg
DHA0 g0.3 g
Folate (DFE)16 mcg600 mcg
Iron0.44 mg27 mg
Potassium188 mg2900 mg
Protein24.99 g70 g
Riboflavin0.38 mg1.4 mg
Vitamin B-121.54 mcg2.6 mcg
Vitamin B-60.07 mg1.9 mg
Vitamin C0 mg85 mg
Vitamin D20 IU600 IU
Zinc3.75 mg11 mg

Pregnancy guidance

Recommended

Edam cheese is recommended during pregnancy as a safe semi-hard cheese rich in nutrients. It provides concentrated dietary calcium, vitamin B12, and complete dairy protein for maternal and fetal tissue maintenance. Because Edam is a lower-moisture cheese made from pasteurized milk, it presents minimal risk of foodborne bacterial contamination. Serve with whole-wheat crackers or melt into warm vegetable dishes.

Sources: FDA Food Safety for Moms-to-Be · NHS Foods to Avoid in Pregnancy

How to read this

During pregnancy you need more of certain nutrients each day, like folate, iron and choline. Each bar shows how much of that daily amount 100 g of Cheese, Edam provides. 100% means 100 g alone covers the whole day; smaller numbers show its share. A ✓ marks 100% or more.

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