Mustard greens, Raw

Pregnancy nutrients in 100 g

100 g gives about 82% of daily vitamin C, 13% of daily potassium and 12% of daily calcium needed in pregnancy.

  1. Vitamin C 70 mg
  2. Potassium 384 mg
  3. Calcium 115 mg
  4. Vitamin B-6 0.18 mg
  5. Riboflavin 0.11 mg
  6. Iron 1.64 mg
  7. Protein 2.86 g
  8. Zinc 0.25 mg
  9. Folate (DFE) 12 mcg
  10. Choline 0.5 mg
  11. DHA 0 g
  12. Vitamin B-12 0 mcg
  13. Vitamin D 0 IU
Show full nutrient table
Nutrients per 100 grams
NutrientIn 100 gDaily reference
Calcium115 mg1000 mg
Choline0.5 mg450 mg
DHA0 g0.3 g
Folate (DFE)12 mcg600 mcg
Iron1.64 mg27 mg
Potassium384 mg2900 mg
Protein2.86 g70 g
Riboflavin0.11 mg1.4 mg
Vitamin B-120 mcg2.6 mcg
Vitamin B-60.18 mg1.9 mg
Vitamin C70 mg85 mg
Vitamin D0 IU600 IU
Zinc0.25 mg11 mg

Pregnancy guidance

Safe with precautions

Raw mustard greens are safe during pregnancy if washed with rigorous care. They deliver concentrated vitamin C, folate, and glucosinolates to bolster maternal immune health. CDC guidelines emphasize washing leafy greens under running water to eliminate soil-borne microbes like Toxoplasma and Listeria. Slice clean mustard greens finely into mixed salads to add a zesty, peppery kick.

Sources: CDC · FDA

How to read this

During pregnancy you need more of certain nutrients each day, like folate, iron and choline. Each bar shows how much of that daily amount 100 g of Mustard greens, Raw provides. 100% means 100 g alone covers the whole day; smaller numbers show its share. A ✓ marks 100% or more.

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