Veal, Sirloin, Separable lean and fat, Roasted
Pregnancy nutrients in 100 g
100 g gives about 55% of daily vitamin B-12, 36% of daily protein and 30% of daily zinc needed in pregnancy.
- Vitamin B-12 1.42 mcg
- Protein 25.14 g
- Zinc 3.35 mg
- Riboflavin 0.35 mg
- Choline 99.5 mg
- Vitamin B-6 0.32 mg
- Potassium 351 mg
- Iron 0.92 mg
- Folate (DFE) 15 mcg
- Calcium 13 mg
- DHA 0 g
- Vitamin C 0 mg
- Vitamin D 0 IU
Show full nutrient table
| Nutrient | In 100 g | Daily reference |
|---|---|---|
| Calcium | 13 mg | 1000 mg |
| Choline | 99.5 mg | 450 mg |
| DHA | 0 g | 0.3 g |
| Folate (DFE) | 15 mcg | 600 mcg |
| Iron | 0.92 mg | 27 mg |
| Potassium | 351 mg | 2900 mg |
| Protein | 25.14 g | 70 g |
| Riboflavin | 0.35 mg | 1.4 mg |
| Vitamin B-12 | 1.42 mcg | 2.6 mcg |
| Vitamin B-6 | 0.32 mg | 1.9 mg |
| Vitamin C | 0 mg | 85 mg |
| Vitamin D | 0 IU | 600 IU |
| Zinc | 3.35 mg | 11 mg |
Pregnancy guidance
Safe with precautionsRoasted veal sirloin is safe and nutritious during pregnancy when prepared properly. It delivers heme iron, zinc, and vitamin B12 to support expanding maternal blood volume. Cook the roast to a minimum internal temperature of 145°F with a three-minute rest as directed by the USDA. Pair with a side of sauteed bell peppers to enhance plant iron absorption from your meal.
How to read this
During pregnancy you need more of certain nutrients each day, like folate, iron and choline. Each bar shows how much of that daily amount 100 g of Veal, Sirloin, Separable lean and fat, Roasted provides. 100% means 100 g alone covers the whole day; smaller numbers show its share. A ✓ marks 100% or more.