Cheese, Gouda

Illustration of Cheese, Gouda

Pregnancy nutrients in 100 g

100 g gives about 70% of daily calcium, 59% of daily vitamin B-12 and 36% of daily protein needed in pregnancy.

  1. Calcium 700 mg
  2. Vitamin B-12 1.54 mcg
  3. Protein 24.94 g
  4. Zinc 3.9 mg
  5. Riboflavin 0.33 mg
  6. Vitamin B-6 0.08 mg
  7. Potassium 121 mg
  8. Folate (DFE) 21 mcg
  9. Choline 15.4 mg
  10. Vitamin D 20 IU
  11. Iron 0.24 mg
  12. DHA 0 g
  13. Vitamin C 0 mg
Show full nutrient table
Nutrients per 100 grams
NutrientIn 100 gDaily reference
Calcium700 mg1000 mg
Choline15.4 mg450 mg
DHA0 g0.3 g
Folate (DFE)21 mcg600 mcg
Iron0.24 mg27 mg
Potassium121 mg2900 mg
Protein24.94 g70 g
Riboflavin0.33 mg1.4 mg
Vitamin B-121.54 mcg2.6 mcg
Vitamin B-60.08 mg1.9 mg
Vitamin C0 mg85 mg
Vitamin D20 IU600 IU
Zinc3.9 mg11 mg

Pregnancy guidance

Recommended

Gouda cheese is recommended during pregnancy as a nutritious and safe dairy option. It supplies high amounts of calcium, vitamin B12, and protein to support maternal health and fetal skeletal growth. Firm, aged Gouda has low water activity that prevents the proliferation of Listeria bacteria. Cut cubes of pasteurized Gouda for a protein-rich snack alongside fresh grapes or raw almonds.

Sources: FDA Food Safety for Moms-to-Be · NHS Foods to Avoid in Pregnancy

How to read this

During pregnancy you need more of certain nutrients each day, like folate, iron and choline. Each bar shows how much of that daily amount 100 g of Cheese, Gouda provides. 100% means 100 g alone covers the whole day; smaller numbers show its share. A ✓ marks 100% or more.

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