Nuts, Chestnuts, European, Roasted

Illustration of Nuts, Chestnuts, European, Roasted

Pregnancy nutrients in 100 g

100 g gives about 31% of daily vitamin C, 26% of daily vitamin B-6 and 20% of daily potassium needed in pregnancy.

  1. Vitamin C 26 mg
  2. Vitamin B-6 0.49 mg
  3. Potassium 592 mg
  4. Riboflavin 0.17 mg
  5. Folate (DFE) 70 mcg
  6. Zinc 0.57 mg
  7. Protein 3.17 g
  8. Iron 0.91 mg
  9. Calcium 29 mg
  10. Choline 1.5 mg
  11. DHA 0 g
  12. Vitamin B-12 0 mcg
  13. Vitamin D 0 IU
Show full nutrient table
Nutrients per 100 grams
NutrientIn 100 gDaily reference
Calcium29 mg1000 mg
Choline1.5 mg450 mg
DHA0 g0.3 g
Folate (DFE)70 mcg600 mcg
Iron0.91 mg27 mg
Potassium592 mg2900 mg
Protein3.17 g70 g
Riboflavin0.17 mg1.4 mg
Vitamin B-120 mcg2.6 mcg
Vitamin B-60.49 mg1.9 mg
Vitamin C26 mg85 mg
Vitamin D0 IU600 IU
Zinc0.57 mg11 mg

Pregnancy guidance

Recommended

Roasted European chestnuts are recommended during pregnancy as a unique low-fat nut option. Unlike oily tree nuts, chestnuts deliver complex carbohydrates, dietary fiber, vitamin C, and potassium. Roast them thoroughly until the hard outer shells split and the inner meat is soft. Eat them warm as a comforting autumn snack or fold them into grain dishes.

Sources: USDA MyPlate · ACOG

How to read this

During pregnancy you need more of certain nutrients each day, like folate, iron and choline. Each bar shows how much of that daily amount 100 g of Nuts, Chestnuts, European, Roasted provides. 100% means 100 g alone covers the whole day; smaller numbers show its share. A ✓ marks 100% or more.

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