Beans, Yellow, Mature seeds, Boiled

Pregnancy nutrients in 100 g

100 g gives about 14% of daily folate, 13% of daily protein and 11% of daily potassium needed in pregnancy.

  1. Folate (DFE) 81 mcg
  2. Protein 9.16 g
  3. Potassium 325 mg
  4. Zinc 1.06 mg
  5. Iron 2.48 mg
  6. Choline 35.2 mg
  7. Riboflavin 0.1 mg
  8. Vitamin B-6 0.12 mg
  9. Calcium 62 mg
  10. Vitamin C 1.8 mg
  11. DHA 0 g
  12. Vitamin B-12 0 mcg
  13. Vitamin D 0 IU
Show full nutrient table
Nutrients per 100 grams
NutrientIn 100 gDaily reference
Calcium62 mg1000 mg
Choline35.2 mg450 mg
DHA0 g0.3 g
Folate (DFE)81 mcg600 mcg
Iron2.48 mg27 mg
Potassium325 mg2900 mg
Protein9.16 g70 g
Riboflavin0.1 mg1.4 mg
Vitamin B-120 mcg2.6 mcg
Vitamin B-60.12 mg1.9 mg
Vitamin C1.8 mg85 mg
Vitamin D0 IU600 IU
Zinc1.06 mg11 mg

Pregnancy guidance

Recommended

Boiled yellow beans are recommended during pregnancy as a nutritious legume. They provide folate, plant protein, and dietary fiber that support healthy digestion and fetal growth. Soak dry yellow beans and simmer them thoroughly until soft to neutralize natural plant compounds. Toss into cold vegetable salads or warm bean stews.

Sources: USDA · USDA

How to read this

During pregnancy you need more of certain nutrients each day, like folate, iron and choline. Each bar shows how much of that daily amount 100 g of Beans, Yellow, Mature seeds, Boiled provides. 100% means 100 g alone covers the whole day; smaller numbers show its share. A ✓ marks 100% or more.

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