Canned Mixed Vegetables with Corn and Beans

Pregnancy nutrients in 100 g

100 g gives about 5% of daily potassium, 5% of daily zinc and 4% of daily vitamin C needed in pregnancy.

  1. Potassium 138 mg
  2. Zinc 0.51 mg
  3. Vitamin C 3.8 mg
  4. Vitamin B-6 0.08 mg
  5. Choline 18.6 mg
  6. Folate (DFE) 18 mcg
  7. Riboflavin 0.04 mg
  8. Iron 0.65 mg
  9. Calcium 21 mg
  10. Protein 1.4 g
  11. DHA 0 g
  12. Vitamin B-12 0 mcg
  13. Vitamin D 0 IU
Show full nutrient table
Nutrients per 100 grams
NutrientIn 100 gDaily reference
Calcium21 mg1000 mg
Choline18.6 mg450 mg
DHA0 g0.3 g
Folate (DFE)18 mcg600 mcg
Iron0.65 mg27 mg
Potassium138 mg2900 mg
Protein1.4 g70 g
Riboflavin0.04 mg1.4 mg
Vitamin B-120 mcg2.6 mcg
Vitamin B-60.08 mg1.9 mg
Vitamin C3.8 mg85 mg
Vitamin D0 IU600 IU
Zinc0.51 mg11 mg

Pregnancy guidance

Recommended

Canned mixed vegetables with corn and beans are safe and strongly recommended during pregnancy. They combine plant protein, dietary fiber, iron, and folate to help support maternal energy and fetal development. Commercial canning uses high heat that destroys all foodborne microorganisms, though rinsing the mix in a colander removes excess canning sodium. Fold drained vegetables into brown rice bowls, chili, or warm soups for an effortless nutrient boost.

Sources: USDA · FDA

How to read this

During pregnancy you need more of certain nutrients each day, like folate, iron and choline. Each bar shows how much of that daily amount 100 g of Canned Mixed Vegetables with Corn and Beans provides. 100% means 100 g alone covers the whole day; smaller numbers show its share. A ✓ marks 100% or more.

Keep exploring