Sauce, Worcestershire

Illustration of Sauce, Worcestershire

Pregnancy nutrients in 100 g

100 g gives about 28% of daily potassium, 20% of daily iron and 15% of daily vitamin C needed in pregnancy.

  1. Potassium 800 mg
  2. Iron 5.3 mg
  3. Vitamin C 13 mg
  4. Calcium 107 mg
  5. Riboflavin 0.13 mg
  6. Zinc 0.19 mg
  7. Folate (DFE) 8 mcg
  8. Choline 2.7 mg
  9. DHA 0 g
  10. Protein 0 g
  11. Vitamin B-12 0 mcg
  12. Vitamin B-6 0 mg
  13. Vitamin D 0 IU
Show full nutrient table
Nutrients per 100 grams
NutrientIn 100 gDaily reference
Calcium107 mg1000 mg
Choline2.7 mg450 mg
DHA0 g0.3 g
Folate (DFE)8 mcg600 mcg
Iron5.3 mg27 mg
Potassium800 mg2900 mg
Protein0 g70 g
Riboflavin0.13 mg1.4 mg
Vitamin B-120 mcg2.6 mcg
Vitamin B-60 mg1.9 mg
Vitamin C13 mg85 mg
Vitamin D0 IU600 IU
Zinc0.19 mg11 mg

Pregnancy guidance

Safe with precautions

Is Worcestershire sauce safe during pregnancy? Yes in ordinary cooking amounts. CDC's pregnancy food chart does not list Worcestershire or similar bottled sauces as riskier choices. CDC: safer food choices in pregnancy

This record is high in sodium per 100 g, so check the bottle label if you are watching salt and use it as a seasoning rather than by the spoonful. This record contains 800 mg potassium and 5.3 mg iron per 100 g of Worcestershire sauce in PregNut's historical USDA-based dataset; it describes a food sample, not a suggested serving size. Food data and limitations

Guidance updated October 14, 2026.

How to read this

During pregnancy you need more of certain nutrients each day, like folate, iron and choline. Each bar shows how much of that daily amount 100 g of Sauce, Worcestershire provides. 100% means 100 g alone covers the whole day; smaller numbers show its share. A ✓ marks 100% or more.

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