Enriched Quick Farina, Dry
Pregnancy nutrients in 100 g
100 g gives about 124% of daily iron, 71% of daily calcium and 40% of daily riboflavin needed in pregnancy.
- Iron 33.39 mg
- Calcium 711 mg
- Riboflavin 0.56 mg
- Folate (DFE) 182 mcg
- Vitamin B-6 0.46 mg
- Protein 11.6 g
- Zinc 1.32 mg
- Potassium 153 mg
- Choline 23.1 mg
- DHA 0 g
- Vitamin B-12 0 mcg
- Vitamin C 0 mg
- Vitamin D 0 IU
Show full nutrient table
| Nutrient | In 100 g | Daily reference |
|---|---|---|
| Calcium | 711 mg | 1000 mg |
| Choline | 23.1 mg | 450 mg |
| DHA | 0 g | 0.3 g |
| Folate (DFE) | 182 mcg | 600 mcg |
| Iron | 33.39 mg | 27 mg |
| Potassium | 153 mg | 2900 mg |
| Protein | 11.6 g | 70 g |
| Riboflavin | 0.56 mg | 1.4 mg |
| Vitamin B-12 | 0 mcg | 2.6 mcg |
| Vitamin B-6 | 0.46 mg | 1.9 mg |
| Vitamin C | 0 mg | 85 mg |
| Vitamin D | 0 IU | 600 IU |
| Zinc | 1.32 mg | 11 mg |
Pregnancy guidance
Safe with precautionsEnriched quick farina is safe with precautions during pregnancy and must be cooked completely before eating. It supplies substantial fortified iron to support expanding maternal blood volume, alongside calcium and riboflavin. Simmer the dry farina in boiling water or pasteurized milk until smooth and piping hot. Pair your cooked bowl with vitamin C-rich berries to maximize non-heme iron absorption.
Sources: USDA Dietary Guidelines for Americans · ACOG Nutrition During Pregnancy
How to read this
During pregnancy you need more of certain nutrients each day, like folate, iron and choline. Each bar shows how much of that daily amount 100 g of Enriched Quick Farina, Dry provides. 100% means 100 g alone covers the whole day; smaller numbers show its share. A ✓ marks 100% or more.
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