Blackberries, Raw
Pregnancy nutrients in 100 g
100 g gives about 25% of daily vitamin C, 6% of daily potassium and 5% of daily zinc needed in pregnancy.
- Vitamin C 21 mg
- Potassium 162 mg
- Zinc 0.53 mg
- Folate (DFE) 25 mcg
- Calcium 29 mg
- Iron 0.62 mg
- Protein 1.39 g
- Choline 8.5 mg
- Vitamin B-6 0.03 mg
- Riboflavin 0.02 mg
- DHA 0 g
- Vitamin B-12 0 mcg
- Vitamin D 0 IU
Show full nutrient table
| Nutrient | In 100 g | Daily reference |
|---|---|---|
| Calcium | 29 mg | 1000 mg |
| Choline | 8.5 mg | 450 mg |
| DHA | 0 g | 0.3 g |
| Folate (DFE) | 25 mcg | 600 mcg |
| Iron | 0.62 mg | 27 mg |
| Potassium | 162 mg | 2900 mg |
| Protein | 1.39 g | 70 g |
| Riboflavin | 0.02 mg | 1.4 mg |
| Vitamin B-12 | 0 mcg | 2.6 mcg |
| Vitamin B-6 | 0.03 mg | 1.9 mg |
| Vitamin C | 21 mg | 85 mg |
| Vitamin D | 0 IU | 600 IU |
| Zinc | 0.53 mg | 11 mg |
Pregnancy guidance
RecommendedRaw blackberries are recommended during pregnancy as a rich source of dietary fiber and vitamin C. They provide antioxidants and folate, helping support maternal tissue growth and healthy digestive transit. The FDA and CDC advise washing fresh blackberries gently in a colander under clean running water right before eating to eliminate surface contaminants. Toss fresh blackberries into spinach salads or morning cereal bowls.
How to read this
During pregnancy you need more of certain nutrients each day, like folate, iron and choline. Each bar shows how much of that daily amount 100 g of Blackberries, Raw provides. 100% means 100 g alone covers the whole day; smaller numbers show its share. A ✓ marks 100% or more.