Cheesecake commercially prepared

Illustration of Cheesecake commercially prepared

Pregnancy nutrients in 100 g

100 g gives about 14% of daily riboflavin, 10% of daily choline and 8% of daily protein needed in pregnancy.

  1. Riboflavin 0.19 mg
  2. Choline 45.9 mg
  3. Protein 5.5 g
  4. Vitamin B-12 0.17 mcg
  5. Calcium 51 mg
  6. Zinc 0.51 mg
  7. Folate (DFE) 20 mcg
  8. Potassium 90 mg
  9. Vitamin D 18 IU
  10. Vitamin B-6 0.05 mg
  11. Iron 0.63 mg
  12. DHA 0.01 g
  13. Vitamin C 0.4 mg
Show full nutrient table
Nutrients per 100 grams
NutrientIn 100 gDaily reference
Calcium51 mg1000 mg
Choline45.9 mg450 mg
DHA0.01 g0.3 g
Folate (DFE)20 mcg600 mcg
Iron0.63 mg27 mg
Potassium90 mg2900 mg
Protein5.5 g70 g
Riboflavin0.19 mg1.4 mg
Vitamin B-120.17 mcg2.6 mcg
Vitamin B-60.05 mg1.9 mg
Vitamin C0.4 mg85 mg
Vitamin D18 IU600 IU
Zinc0.51 mg11 mg

Pregnancy guidance

Safe with precautions

Can you eat cheesecake while pregnant? Baked cheesecake fits CDC's safer choices when the cream cheese is pasteurized: CDC lists egg dishes without meat cooked to 160°F, and cream cheese made with pasteurized milk, as safer choices. CDC: safer food choices in pregnancy

FDA says store-bought versions of raw-egg foods are often already cooked or pasteurized; a no-bake recipe with raw eggs counts as a raw-egg food. FDA: dairy and eggs for moms-to-be

Refrigerate cheesecake within 2 hours, or 1 hour above 90°F. FDA: ready-to-eat foods for moms-to-be

This record lists 321 calories, 5.5 g protein, and 45.9 mg choline per 100 g of commercially prepared cheesecake in PregNut's historical USDA-based dataset; it describes a food sample, not a suggested serving size. Food data and limitations

Guidance updated October 20, 2026.

How to read this

During pregnancy you need more of certain nutrients each day, like folate, iron and choline. Each bar shows how much of that daily amount 100 g of Cheesecake commercially prepared provides. 100% means 100 g alone covers the whole day; smaller numbers show its share. A ✓ marks 100% or more.

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