Cookies, Raisin, Soft-type

Pregnancy nutrients in 100 g

100 g gives about 14% of daily riboflavin, 8% of daily iron and 8% of daily folate needed in pregnancy.

  1. Riboflavin 0.2 mg
  2. Iron 2.29 mg
  3. Folate (DFE) 48 mcg
  4. Protein 4.1 g
  5. Potassium 140 mg
  6. Calcium 46 mg
  7. Choline 14.7 mg
  8. Zinc 0.32 mg
  9. Vitamin B-6 0.05 mg
  10. Vitamin B-12 0.03 mcg
  11. Vitamin C 0.4 mg
  12. DHA 0 g
  13. Vitamin D 0 IU
Show full nutrient table
Nutrients per 100 grams
NutrientIn 100 gDaily reference
Calcium46 mg1000 mg
Choline14.7 mg450 mg
DHA0 g0.3 g
Folate (DFE)48 mcg600 mcg
Iron2.29 mg27 mg
Potassium140 mg2900 mg
Protein4.1 g70 g
Riboflavin0.2 mg1.4 mg
Vitamin B-120.03 mcg2.6 mcg
Vitamin B-60.05 mg1.9 mg
Vitamin C0.4 mg85 mg
Vitamin D0 IU600 IU
Zinc0.32 mg11 mg

Pregnancy guidance

Limit

Soft raisin cookies are safe to consume in moderation during pregnancy, but they should be limited. The dried raisins supply small amounts of dietary iron and potassium, balanced by high levels of refined sugar and flour. The NHS recommends limiting sweet cookies and cakes to protect dental health and maintain steady maternal weight gain. Eat one soft raisin cookie as an occasional dessert rather than a daily snack.

Sources: NHS · USDA Dietary Guidelines

How to read this

During pregnancy you need more of certain nutrients each day, like folate, iron and choline. Each bar shows how much of that daily amount 100 g of Cookies, Raisin, Soft-type provides. 100% means 100 g alone covers the whole day; smaller numbers show its share. A ✓ marks 100% or more.

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