Tapioca, Pearl, Dry

Illustration of Tapioca, Pearl, Dry

Pregnancy nutrients in 100 g

100 g gives about 6% of daily iron, 2% of daily calcium and 1% of daily zinc needed in pregnancy.

  1. Iron 1.58 mg
  2. Calcium 20 mg
  3. Zinc 0.12 mg
  4. Folate (DFE) 4 mcg
  5. Vitamin B-6 0.01 mg
  6. Potassium 11 mg
  7. Protein 0.19 g
  8. Choline 1.2 mg
  9. DHA 0 g
  10. Riboflavin 0 mg
  11. Vitamin B-12 0 mcg
  12. Vitamin C 0 mg
  13. Vitamin D 0 IU
Show full nutrient table
Nutrients per 100 grams
NutrientIn 100 gDaily reference
Calcium20 mg1000 mg
Choline1.2 mg450 mg
DHA0 g0.3 g
Folate (DFE)4 mcg600 mcg
Iron1.58 mg27 mg
Potassium11 mg2900 mg
Protein0.19 g70 g
Riboflavin0 mg1.4 mg
Vitamin B-120 mcg2.6 mcg
Vitamin B-60.01 mg1.9 mg
Vitamin C0 mg85 mg
Vitamin D0 IU600 IU
Zinc0.12 mg11 mg

Pregnancy guidance

Safe with precautions

Dry pearl tapioca is safe with precautions during pregnancy when cooked completely into puddings or beverages. It delivers bland, easily digestible carbohydrates and trace minerals, making it gentle on an unsettled stomach. Simmer pearls in boiling liquid until they become completely translucent and soft throughout. Pair tapioca pudding with pasteurized milk and fresh sliced fruit to boost protein and calcium.

Sources: USDA Dietary Guidelines for Americans · FDA Food Safety for Moms-to-Be

How to read this

During pregnancy you need more of certain nutrients each day, like folate, iron and choline. Each bar shows how much of that daily amount 100 g of Tapioca, Pearl, Dry provides. 100% means 100 g alone covers the whole day; smaller numbers show its share. A ✓ marks 100% or more.

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