Tortillas, Whole wheat

Illustration of Tortillas, Whole wheat

Pregnancy nutrients in 100 g

100 g gives about 24% of daily calcium, 23% of daily folate and 20% of daily riboflavin needed in pregnancy.

  1. Calcium 244 mg
  2. Folate (DFE) 138 mcg
  3. Riboflavin 0.28 mg
  4. Zinc 1.92 mg
  5. Vitamin B-6 0.31 mg
  6. Protein 9.76 g
  7. Iron 2.63 mg
  8. Potassium 262 mg
  9. Choline 20 mg
  10. DHA 0 g
  11. Vitamin B-12 0 mcg
  12. Vitamin C 0 mg
  13. Vitamin D 0 IU
Show full nutrient table
Nutrients per 100 grams
NutrientIn 100 gDaily reference
Calcium244 mg1000 mg
Choline20 mg450 mg
DHA0 g0.3 g
Folate (DFE)138 mcg600 mcg
Iron2.63 mg27 mg
Potassium262 mg2900 mg
Protein9.76 g70 g
Riboflavin0.28 mg1.4 mg
Vitamin B-120 mcg2.6 mcg
Vitamin B-60.31 mg1.9 mg
Vitamin C0 mg85 mg
Vitamin D0 IU600 IU
Zinc1.92 mg11 mg

Pregnancy guidance

Recommended

Whole wheat tortillas are recommended as a nutrient-dense choice for wraps and quesadillas during pregnancy. They contribute substantial dietary fiber to prevent constipation, alongside enriched iron, calcium, and B vitamins. The USDA Dietary Guidelines highlight whole wheat grains for sustained maternal satiety and blood glucose regulation. Roll up a warmed whole wheat tortilla with scrambled pasteurized eggs, black beans, and diced bell peppers.

Sources: USDA Dietary Guidelines · ACOG

How to read this

During pregnancy you need more of certain nutrients each day, like folate, iron and choline. Each bar shows how much of that daily amount 100 g of Tortillas, Whole wheat provides. 100% means 100 g alone covers the whole day; smaller numbers show its share. A ✓ marks 100% or more.

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