Crackers, Whole-wheat

Illustration of Crackers, Whole-wheat

Pregnancy nutrients in 100 g

100 g gives about 24% of daily zinc, 15% of daily protein and 12% of daily iron needed in pregnancy.

  1. Zinc 2.63 mg
  2. Protein 10.58 g
  3. Iron 3.34 mg
  4. Potassium 345 mg
  5. Vitamin B-6 0.18 mg
  6. Choline 27.2 mg
  7. Folate (DFE) 28 mcg
  8. Calcium 36 mg
  9. Riboflavin 0.02 mg
  10. DHA 0 g
  11. Vitamin B-12 0 mcg
  12. Vitamin C 0 mg
  13. Vitamin D 0 IU
Show full nutrient table
Nutrients per 100 grams
NutrientIn 100 gDaily reference
Calcium36 mg1000 mg
Choline27.2 mg450 mg
DHA0 g0.3 g
Folate (DFE)28 mcg600 mcg
Iron3.34 mg27 mg
Potassium345 mg2900 mg
Protein10.58 g70 g
Riboflavin0.02 mg1.4 mg
Vitamin B-120 mcg2.6 mcg
Vitamin B-60.18 mg1.9 mg
Vitamin C0 mg85 mg
Vitamin D0 IU600 IU
Zinc2.63 mg11 mg

Pregnancy guidance

Recommended

Whole-wheat crackers are recommended as an everyday healthy snack for expectant mothers. They deliver essential dietary fiber to help prevent constipation, along with plant-based iron and zinc to support tissue development. The USDA Dietary Guidelines suggest whole grain snacks to help maintain steady maternal energy levels between meals. Serve a handful of whole-wheat crackers with hummus or pasteurized mild cheddar.

Sources: USDA Dietary Guidelines · ACOG

How to read this

During pregnancy you need more of certain nutrients each day, like folate, iron and choline. Each bar shows how much of that daily amount 100 g of Crackers, Whole-wheat provides. 100% means 100 g alone covers the whole day; smaller numbers show its share. A ✓ marks 100% or more.

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